Results 1 - 10 of 3,400 for using fruit cake

1 2 3 4 5 6 7 8 9 10 11 12  Next

In the bowl of an ... minutes or until cake tests done. Cool in pan ... powdered sugar lightly over cooled cake or frost with confectioners icing.

In a large mixing bowl, ... or serve with fruit in syrup and topped with ... is a good cake for slicing into sections to ... (at least 1 hour).

Within 3 days of receiving ... to bake your cakes: FOR EACH CAKE YOU NEED: There is enough fruit for 3 cakes; however, you ... recipe) away to friends.

Preheat oven to 350°F. In ... baking pan (ungreased), using a fork, stir together flour, ... center of the cake comes out clean. Variation: This ... as-is without the fruit on top, too!

Here we bring you recipes for a group of choice cakes. The first is a rich dark fruit cake from our own South, ... until done. Makes 2 loaves.



Sift flour and corn starch together. (1 cup cake flour may substitute for all-purpose ... shape. Fold in fruit; pile on top of cake, arranging decoratively.

Preheat oven to 325°F. Using butter or Crisco, grease and ... in center of cake comes out clean. (An overbaked ... rum, brandy or fruit juice. (If frosting seems too ... flaked coconut, if desired.

If using butter, allow to sit at ... softened before making cake. Cherry, peach, lemon, apple ... choices for the fruit filling, but nearly any kind ... the syrup, if desired.

Preheat oven to 350°F. Wipe ... Tap out excess. Using the paddle attachment of an ... oven and leave cake in oven for 1 hour ... slicing. Refrigerate for storage.

Preheat oven at 350°F. Open can of cocktail fruit mix and drain juice,(you can ... Grease and flour cake pan (use butter to grease ... glaze evenly on cake.

1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index