| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 11 - 20 of 127 for peaches sour cream
Line 9 inch pie plate ... flour, salt and sour cream. Pour over sliced, peaches and immediately pour into pastry ... 350 degrees for 30 minutes.
Fill pie shell with sliced peaches. Blend together flour, sugar and salt. Stir in sour cream and pour over the peaches. ... for 40 minutes longer.
Blend and refrigerate while pie ... sugar, flour, salt, sour cream, egg and vanilla. Arrange peach slices on pie shell. Pour sour cream mixture over peaches. Bake at 400 degrees ... as removed from oven.
Blend well and add 2 ... sugar, salt and sour cream together; pour over peaches. Arrange strips of pastry ... firm and brown. Cool before serving.
Slice the peaches into a large bowl. In ... salt. Stir in sour cream. Pour mixture over peaches; ... Reduce to 350 degrees and bake 40 minutes.
Prepare your favorite 1 crust ... all ingredients except peaches. Slice peeled peaches into ... as it cools. Store leftover pie in refrigerator.
Place peach halves tightly together in unbaked ... add sugar and sour cream. Mix thoroughly. Pour mixture over peaches and bake at 425 degrees ... degrees for 35 minutes.
Sift together flour, baking powder, ... pan. Place sliced peaches in pressed shell. Mix together ... egg yolks and sour cream. Reduce heat and bake for 30 minutes at 375 degrees.
Press into a 10" pie pan. Slice peaches into a bowl and sprinkle ... then fold in sour cream and combine with peaches. Pour ... or until well set.
In small bowl, mix cream cheese, add 1/4 cup sour cream. Beat in 1 egg ... Set aside. Drain peaches and save 1 tablespoon syrup. ... serving. Chill. Serves 6-8.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables