Results 11 - 20 of 23 for peach cobbler biscuit topping

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Place peach slices in a greased 9x13x2 ... Meanwhile, mix cheese topping. Measure biscuit mix into a small bowl; ... oven for about 20 minutes.

Mix first 3 ingredients; add ... lemon juice. Add biscuit topper (below). Bake at 400 ... egg; stir to moisten. Drop by teaspoonful on hot fruit.

Preheat oven to 425 degrees. ... a center in biscuit mixture. Add milk mixture. Stir ... quart dish. Drop topping in 6 portions onto hot ... 6. Robbie & David's Grandmother

Heat oven to 400 degrees. ... Pour buttermilk over top. Toss with fork until ... 30 minutes until biscuits are golden brown. Let stand to cool.

Blend 1/2 cup sugar and ... oven while preparing biscuit topping. Measure flour, 1 tablespoon ... Drop dough onto top of fruit to form 6 ... the lemon juice. PEACH: Substitute 4 cups sliced ... to the sugar/cornstarch mixture.



Heat oven to 400 degrees. ... oven while preparing biscuit topping. Measure flour, 1 tablespoon ... warm and if desired, with cream. Serves 6.

Line Dutch oven with aluminum ... some coals on top. Put 3 cups of biscuit mix, 2 eggs, 6 tablespoons ... and allow the cobbler to cool a while before ... plain or with milk.

Put peaches, butter, sugar and ... black skillet on top of stove and simmer for ... (low boil) open biscuits and pinch off pieces (10 ... absorb into the biscuit.

Take a large baking dish ... and pour over top of peaches. Cut pats of ... to taste. Use biscuit dough over top of this ... top is well browned.

Mix together biscuit mix, sugar and milk. Melt ... and pour on top of butter and pour pie ... peaches on top of that. Bake at 350 degrees for 1 hour.

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