Pan Fried Mustard Greens - Recipes - Page 2

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Results 11 - 20 of 27 for pan fried mustard greens

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11. MEXICAN MEATLOAF

Heat oven to 375 degrees. ... 4 inch loaf pan. Bake at 375 degrees ... cheese melts. Let stand 10 minutes before lifting from pan. 4 servings.

12. VEAL SHOULDER SAUTE WITH MUSHROOMS

Cut meat into cubes no ... a large frying pan. Brown meat without crowding. ... ignite. Stir in mustard. Return meat to casserole. ... same pan without washing.

13. PEPPER STEAK

Cut beef into thin strips. ... sauce, Worcestershire sauce, mustard, Teriyaki sauce and salt ... strips. Coat frying pan or wok with oil. Start ... Serves 4 to 5.

14. PORK BOULETTES

Preheat the fryer. In a sauté pan, over medium heat, brown ... in the rice, green onions, dash of Tabasco pepper ... hot with Creole Mustard. Yield: 2 dozen.

15. CHICKEN CATALONI

Pound chicken breasts flat between wax paper. Add brown mustard, salt, pepper, Italian seasoning ... brown. Remove from pan. Sauce: slice onion, mushrooms, ... heat for 30 minutes.

16. SPICED KHURMA

Heat the oil in a pan and fry the onions until ... masala. When half fried, add the coconut and ... the meat, cinnamon, green chilies, curry leaves, and half ... peas may be added.

17. SWEET AND SOUR SPINACH SALAD

Wash and dry spinach, tear ... bacon in fry pan until crisp, drain on paper ... spinach. Toss lightly until all leaves are coated. Serve immediately.

18. UNCLE RICK'S "COW PIES"

Brown chops on both sides ... in shallow casserole pan. Spread mustard on each chop. Drain fat ... bread crumbs, onion, green pepper, and salt together. Place ... hour of cooking time.

19. CHILI WAGON BEAN BURGERS

Preheat oven to 450 degrees. ... a flat baking pan. In a large bowl, ... beans, brown sugar, mustard, mayonnaise, chili powder, cumin seeds and green chiles. Using a slotted spoon ... if desired. Serves 4.

20. ROSEMARY BEEF CASSEROLE

Coat meat with seasoned flour. Heat oil in a fry pan and brown meat, drain, put ... bay leaf and mustard. Mix tomato soup with ... buttered noodles. Serves 6.

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