Results 11 - 20 of 48 for over ripe cucumbers

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Pare cucumbers, remove seed, and cut ... for 1 hour or until vegetables are transparent. Ladle into hot, sterilized jars at once. Makes 4 pints.

Pare, remove seeds and cut cucumbers in 1 inch squares. Add ... are transparent. Ladle into hot, sterilized jars; seal at once. Makes 4 pints.

Peel cucumbers and cut in size desired. ... a short while. Heat: Rinse cucumbers and heat thoroughly in vinegar solution. Put in jars and seal.

Prepare cucumbers by cutting off the skin ... pinch of turmeric then tie 3 cloves in a cloth bag. Boil pickles until done. Put in jar and seal.

Clean and peel cucumbers and chop. Chop tomatoes and ... season to taste with salt and pepper. Refrigerate for 1 hour. Top with Parmesan cheese.



Slice two cucumbers thinly. Do not peel. Let ... ingredients. Cooks Suggestion: Add 1 or 2 cloves pressed garlic and fresh chopped basil to olive oil.

In a large saucepan, place a thin layer of the oil and heat to medium. Add onion and fry until translucent. Add garlic, mint and basil and ...

This recipe was from a ... Bowl. Pare the cucumbers, disregard seeds and pulp. ... and leave one inch from the top. emory of Alice Troup of PA.

Pare and cut in pieces, ... crock, pour syrup over and let stand 24 hours. ... day boil until thick. Add fruit, reheat and seal in glass jars.

Cut all ingredients in small diced; mix well, adjust seasoning. Chill to marinate and marry flavors. Good with white fish.

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