Oriental Pork Roast - Recipes - Page 2

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Results 11 - 16 of 16 for oriental pork roast

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11. CROWN ROAST OF PORK WITH MUSTARD HERB BUTTER

For Mustard Butter: Cream butter ... refrigerate while preparing roast. Preheat oven to 350 ... hold shape. Roast pork 17 minutes per pound, about ... week ahead and refrigerated.)

12. SLOW ROASTED PORK

Mix all ingredients, except the pork. Place pork in an ... have too much room. Pour sauce over meat and bake covered, for 6 hours at 275 degrees.

13. PORK FRIED RICE

Lightly fry pork cubes until brown in a ... soy sauce and onion bottoms. Also very good cold - we love it cold for breakfast the next morning.

14. INTERNATIONAL FRY - IT

The night before: Line roasting ... duty foil. Wipe roast with damp paper towels. Set ... in skillet. Add pork, chiles, pineapple, almonds, salt, ... mixture. Makes 6 servings.

15. STIR-FRY PORK ROAST

Cut pork in bite-size pieces. Combine with ... chestnuts. Stir to coat and serve. Serve with rice. Yield: 6-8 servings, 260 calories per serving.

16. ORIENTAL BAR-B-Q

Cut toast into small strips or pieces. Cutting away extra fat. Mix up all ingredients and marinate overnight. Stirring or mixing meat to ...

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