Cream butter, sugar, eggs and ... 15 minutes. After cookies cool ice them. Juice and grated rind of 1 orange blended in 1 lb. powdered ... more juice if necessary.
Preheat oven to 375°F. Thoroughly ... forms beaks. Add orange juice. Beat until thick. Spread on cooled cookies. Note: Use of a candy thermometer is recommended.
Ingredients: 12 (egg .. extract .. flour .. juice .. milk .. salt ...)
Cream the butter and sugar. ... with buttermilk. Add orange rind, vanilla and nutmeats; mix ... brown. Cool and frost with orange flavored frosting. FROSTING: Mix well 1 ... 1/3 cup orange juice.
Sift together flour, baking powder ... for raw carrots. Frost cookies with 1 cup sifted confectioners' ... with 2 tablespoons orange juice when cookies are cool. Makes about 4 1/2 dozen.
Heat oven to 350°F. Lightly ... rack. Combine all frosting ingredients, adding enough orange juice to reach proper spreading consistency. Frost cooled cookies. Decorate with candy corn ... Makes about 18 cookies.