Results 11 - 20 of about 900 for one crust cherry pie

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Combine crumbs, sugar, and butter; ... blended. Add eggs, one at a time, mixing well ... pan. Chill. Spread cherry pie filling over cheesecake before serving. Makes 10 to 12 servings.

Combine sugar, flour and salt. Stir into cherry juice and cook until clear ... Line a 9-inch pie pan with pastry. Add cherries ... cut second pie crust into 3/8-wide strips. Arrange strips ... less than 1mg iron.

Chop cranberries and combine with remaining ... Fill pastry lined pie plate. and cover with upper crust. Bake in hot oven, 400°F., about 45 minutes.

Follow pastry steps for 1 crust pie, except add fairly fine ... Whip. Top with cherry pie filling and chill. If ... recipe to is my daughter-in-law.

Blend butter and shortening into ... until it fits pie pan. (This makes 2 single ... baked pie shells bake at 375 degrees until lightly browned.



Combine flour, sugar, baking powder, ... inch deep dish pie pan. Carefully spoon filling into ... 40 to 45 minutes until crust is golden brown.

Combine flour, sugar, baking powder, ... inch deep dish pie pan. Carefully spoon filling into ... minutes to 40 minutes, until crust is golden brown.

Heat cherries with sugar until sugar melts. Melt butter in skillet or Pyrex dish. Mix batter of 1 cup sugar, cup flour, 1/2 cup milk, ...

Combine flour, baking powder, salt, ... into 9 inch pie plate. Combine pie filling and ... at 350 degrees for 45-50 minutes. Makes 6 servings.

Drain cherries and add enough ... flavoring, butter and food coloring. Stir until butter is melted. Add cherries. Fill crust and top with whipped cream.

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