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Results 11 - 20 of 79 for olive garlic cheese ball
11. ARTICHOKE BALLS
Drain and mash artichoke hearts ... crumbs, eggs and cheese; add to artichoke hearts. Saute garlic in olive oil until tender and starting ... form into bite-size balls. Roll in another mixture ... Makes about 60 balls.
Make one day ahead: Mash ... ricer. Mix in garlic powder, basil, minced onion. Cover and chill. Shape into ball. Combine cream cheese, Tabasco, mayonnaise and garlic ... Garnish with sliced olives.
Mix ground beef, garlic, and seasonings, add egg ... 1 1/2 inch balls roll in bread crumbs and cheese. Cook in oil until ... special sauce and spaghetti.
14. ARTICHOKE BALLS
Saute garlic in olive oil, then add to mashed ... crumbs, eggs and cheese. Mix well. Refrigerate for 1 hour. Form bite size balls and roll in seasoned Progresso ... served hot or cold.
1. In a medium size mixing bowl, combine cheeses, olives, jalapenos, garlic and pepper juice. Mix into a ball. 2. Roll ball mixture ... crackers. Yield 16-20 servings.
Boil fish in salted and ... and shape into balls. Fry in cooking oil, ... add 2 tablespoons olive oil and make sauce. You ... over spaghetti. 8 servings.
1. Place meat in a ... pepper, oregano, grated cheese and break the eggs into ... translucent, add the garlic, and saute slightly, or ... also cook in sauce.
18. ARTICHOKE BALLS
Combine all ingredients except cheese; mix well. Refrigerate overnight ... Form into bite-sized balls. Roll in Parmesan cheese. ... Makes 48. Freezes well.
19. ARTICHOKE BALLS
Drain water from can of ... consistency. Chop hearts, garlic, and cheese, and roll by hand into balls. Roll in bread crumbs. ... for about 15 minutes.
Cook chopped onion in hot ... ingredients. Shape in about 20 balls. Brown in hot oil. Add to sauce, cook 30 minutes. Serve over spaghetti. Serves 6.
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