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Results 11 - 20 of 26 for olive dill dip
Combine all ingredients in the bowl of a food processor or electric blender. Mix until smooth. Serve with assorted raw vegetables, crackers ...
Mix together and chill well: Scoop out the middle of a big loaf of Italian bread. Use the bread cubes for dip.
Run garlic through press; put ... slowly, alternating with olive oil. Mix thoroughly and add ... platter with crabmeat dip in center and serve.
Mix all the ingredients from above. Let chill for at least 3 hours; best overnight. Serve in hollowed out rye bread and fresh veggies. ...
15. DILL WEED DIP
Combine all first 5 ingredients; stir in cream to dip consistency. Chill.
16. BREAD DIP
Mix all ingredients together; chill. Scoop out bread; cut into chunks. Serve dip in cavity of bread. Use pieces of bread to dip.
17. BREAD DIP
Drain and finely chop black olives. Mix all ingredients together. Hollow out loaf of bread. Fill bread with dip. Use pieces of bread for dipping.
18. BREAD WITH DIP
Combine all ingredients and let ... fill the hollowed-out bread with dip. This can be cut up and eaten when all of the bread pieces are gone.
Shake first 8 ingredients together. Pour over broccoli, tomatoes and olives in a shallow dish. Refrigerate ... room temperature. 12-14 servings.
20. RYE DUNK
Cut off top and scoop ... bread loaf with dip in on a tray, and ... When dip is gone brush and eat the rye bread shell. This is the best part.
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