Old Fashion Tea Cakes - Recipes - Page 2

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Results 11 - 20 of 149 for old fashion tea cakes

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11. OLD FASHIONED MOLASSES TEA CAKES

Sift together flour, soda, baking powder and ginger. Make a well in the middle of the flour mixture and add sugar, butter, egg, molasses ...

12. OLD FASHION TEA CAKES FROM SCOTLAND

Mix sugar and butter. Beat well. Add eggs and buttermilk and vanilla. Beat after each addition. Knead dough. Roll out on wax paper and cut ...

13. OLD FASHIONED TEA CAKES

Combine all ingredients, stir well. Drop by teaspoon (leaving space between) and bake at 350 degrees for 12 minutes.

14. OLD FASHIONED TEA CAKES

Grease baking sheet lightly. Set oven 10 minutes before baking. Bake at 425 degrees. Measure sugar and shortening in large mixing bowl and ...

15. OLD FASHION TEA CAKES

Cream sugar and shortening. Add eggs one at a time. Then add salt and vanilla. Last add flour. Knead dough on floured board, roll out and ...

16. OLD FASHIONED TEA CAKES

Cream sugar in lard. Add cream of tartar and soda to milk. Mix liquid ingredients with vanilla and eggs and add to sugar mixture. Add salt ...

17. OLD FASHIONED TEA CAKES

Cream butter, sugar, egg, milk and vanilla. Sift flour, salt and baking powder. Add to creamed mixture. Chill. Drop by teaspoonfuls onto ...

18. OLD FASHION TEA CAKES

Cream shortening and sugar and add eggs. Mix soda with buttermilk. Add salt to flour and sift. Combine all ingredients and roll out and cut ...

19. ELSA'S OLD FASHIONED TEA CAKES

Cream butter and eggs together until fluffy. Roll out on floured surface. Cut in 3 inch rounds. Bake at 350 degrees until brown, about 10 ...

20. OLD FASHIONED TEA CAKES

Cream butter and sugar well; add eggs, one at a time, then add sifted dry ingredients with the first cup of flour. Add milk and enough of ...

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