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Results 11 - 20 of 117 for oatmeal raisin cookies molasses
15 minutes before baking soak raisins in warm water and preheat ... size of the cookies). Watch carefully and do ... 2 dozen. Note: Molasses makes the cookies soft and ... polyunsaturated fat, 23.2g sugar.
Preheat oven to 375 degrees. ... oil, sugar, eggs, molasses and milk. Add flour, bran, ... in oats and raisins. Drop by large tablespoonfuls ... Makes 4 dozen cookies, 1 teaspoon bran per cookie.
These cookies are a dream come true ... oil, sugar, eggs, molasses and milk. Add flour, bran, ... in oats and raisins. Drop large tablespoons onto ... per cookie: 1 teaspoon.
Heat oven to 400 degrees. ... sugar, eggs and molasses. Stir dry ingredients together and blend in. Stir in oatmeal, nuts and raisins. Drop by rounded teaspoonful ... browned; cool on rack.
Stir in Egg with Sugar, Butter, Shortening, Molasses, and Milk. Add Oatmeal and Raisins or Nuts. Sift remaining dry ... by teaspoonful onto cookies sheet. Bake at 350 for 12 minutes.
Cream brown sugar and butter, ... well. Blend in molasses and vanilla. Add dry ingredients; ... 350 degrees for 7-12 minutes. 4 dozen cookies.
Beat sugars, molasses, egg white, yogurt/sour cream ... bag lined cookie sheets. Bake 350 degrees 10-12 minutes. Remove while still warm. Good!
Cream together butter and sugar. Add eggs, molasses and vanilla. Combine flour, cinnamon, ... mixture. Stir in oatmeal, raisins and nuts. Drop by teaspoon ... minutes. Makes 6 dozen.
Measure dry ingredients and sift. ... and blend in molasses. Stir in dry ingredients. Add raisins and nuts. Drop by teaspoonfuls ... Makes 5 1/2 dozen.
Cream butter until fluffy. Add molasses and sugar; stir in eggs. ... minutes. Cool in pan and then cut into squares. Makes approximately 2 dozen.
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