Results 11 - 20 of 43 for oat banana bran muffins

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Heat oven to 375 degrees. Grease 12 regular-size muffin cups (or 10 large) or ... until smooth. Add bananas, raisins, oil and vanilla. ... thoroughly mix flours, bran, baking powder, baking soda, ... to cool. Makes 12.

Combine flour, bran, baking soda and walnuts ... Add vanilla and bananas; mix, but do not ... spoon. Grease 12 muffin cup, tin or line with ... oven for 25 minutes.

Preheat the oven to 425 ... Mix the milk, bananas, egg whites, and oil ... mix. Line the muffin pan with paper baking cups ... minutes. Makes 12 muffins. TIP: Serve with a banana milk shake.

In a large bowl, combine flour, bran, soda, raisins, nuts and ... eggs. Add applesauce, banana, milk, honey and vanilla. ... blended. Spoon into muffin tins. Bake at 375°F for ... Yields 18 jumbo muffins or 24 regular size.

Mix the cereal, baking powder, ... Add the milk, bananas, egg whites and oil and mix well. Fill greased muffin pan 2/3 full. Bake at 425 degrees for 17 minutes.



Combine sugar, egg and oil ... mix. Add mashed bananas and mix. Combine flour and oat bran and stir into rest of ... mix. 2 dozen muffins. Bake at 20 minutes at 400 degrees.

Preheat oven to 425 degrees. ... the milk, mashed bananas, egg whites and oil ... baking cups with batter and bake for 17 minutes. Makes 12 muffins.

Combine all ingredients. Bake in muffin tins 20-25 minutes at 400 degrees.

Preheat oven to 400°F. Combine dry ingredients. Puree banana in milk and oil. Add ... stir. Fill lined muffin tins with batter and bake 20 minutes. Yields 12 muffins.

Mix all ingredients together. Spray ... Bake at 350 degrees for 50 minutes. For muffins, spray muffin tins. Bake at 350 degrees for 30 minutes.

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