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Results 11 - 20 of 105 for noodles tomato soup velveeta
11. JOHNNY MARZETTI
Cook noodles until almost (not quite) done. ... all together and bake in 350 degree oven for 45 minutes. Can be frozen, then thawed out later.
Brown hamburger with salt, pepper, ... and onion. Add tomato soup. Meanwhile cook noodles and drain. Add cream of ... 1/2 hour. We all like this.
13. CHICKEN ROTEL
Mix all ingredients. Place in casserole dish and bake 30 minutes at 350°F.
Brown meat, onion, pepper and add gumbo soup, tomatoes, sloppy Joe mix. Add to cooked noodles; melt cheese on top; serve.
In a skillet brown meat ... meat mixture with soup, water and noodles. Place cheese around the ... Bake in a 350 F. oven for 30 minutes. Serves 4.
16. BAKED SPAGHETTI
Brown meat, onion and bell ... Add cheddar cheese soup, Rotel and whole tomatoes. ... 45 minutes. Cook noodles; line baking dish with noodles. Slice Velveeta cheese and put over noodles. ... degrees for 30 minutes.
Boil chicken and onion in ... onion to boil noodles in. In large mixing bowl, put soups and Ro-Tel tomatoes. Mix and ... baking dish. Slice Velveeta on top. Bake at 400°F ... and cheese is melted.
Boil chicken and take off ... and garlic. Mix soups, Ro-Tel with juice, 1 cup chicken broth, Velveeta and chicken. Add seasonings. Simmer ... Serve over cooked vermicelli.
19. JOHN MARZETTI
Brown ground beef. Add chopped ... cream of mushroom soup and simmer for 3 minutes. Pour over cooked, drained noodles. Chop cheese and melt into this.
Sear ground beef and onion ... Add tomatoes and tomato juice; cook over low heat. Add soup; continue cooking 20 minutes. ... Worcestershire, cheese and noodles. Cook until well blended; ... tomatoes and tomato juice.
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