Results 11 - 20 of 301 for muffins bisquick

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This is just a variation ... 1/2 cups of Bisquick for a less sweeter version, ... minutes. Note: The Jiffy mix gives them a slightly sweeter flavor.

Note: To make bean flour, ... Pour into prepared muffin tins and bake at 400°F ... size. Makes 6 muffins. Nutrition: 1/4 cup bean ... protein; 1 cup Bisquick = 9 grams of protein.

Preheat oven to 375°F. Grease muffin pans. Combine Bisquick baking mix, sugar and quick-cooking ... Variation: Add 1/2 cup raisins (regular or golden).

Mix all ingredients and stir ... spoon. Fill greased muffin tins about 2/3rds full. Bake ... 12 minutes. While muffins are baking, combine ingredients for ... best served while warm.

Note: Can omit vanilla extract ... slightly frothy. Stir Bisquick, sugar, salt and spices, ... chunks in the muffins (if desired). Add pudding mixture ... 5 minutes and enjoy!



Preheat oven to 400 degrees. ... pour into greased muffin pan. Bake approximately 12 to ... melted butter, dip into cinnamon and sugar mixture.

Combine above ingredients. Fill muffin tins approximately 2/3 full. Cook at 350 degrees for approximately 10 to 12 minutes or until browned.

Blend flour and shortening with ... together until flour absorbs the liquid. Bake in cupcake lined muffin tins at 350 degrees for about 15 minutes.

Mix into soft ball, roll out and cut. Bake for 25 minutes at 400 degrees.

Master Mix developed at Purdue University. For cookies, muffins, chocolate and yellow cake, ... slightly. Makes 2 (11x15-inch) crusts. Bake at 425°F.

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