Results 11 - 20 of 41 for mock fish

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Boil all but fish. Cut fish into bite-size pieces and cook in the broth for 6-8 minutes. Serve with melted butter. Serves 4-6.

Place half of crushed potato chips in greased casserole, then add remaining ingredients in layers to the top of casserole. Then top with ...

Roll out pie crust to fit casserole dish. Combine other ingredients. Pour filling into crust, put on a pat of butter and cover with top ...

Blend beer, vinegar, salt and Old Bay in pan. Add haddock and simmer 30 minutes. Drain. Serve hot or cold; dip in melted butter.

Put fish in pan with water to ... on vinegar and stir in mayonnaise and celery. Chill overnight in a bowl that has been well rubbed with garlic.



Place large cut up pieces of fish and scallops (scallops on top) ... top. Bake uncovered at 350 degrees for 40 minutes. DO NOT USE METAL PAN!!

Slice fish filets into diagonal pieces (1 ... excess liquid from fish pan and (quickly) pour hot oil over fish. Dip in melted butter. Serves 3.

This is real easy to make and delicious as an appetizer or main dish.

Make cream sauce. Add fish in flakes. Crush potato chips. ... 30 minutes. NOTE: Cream of mushroom soup may be used instead of making the sauce.

Heat butter; add flour and ... stirring constantly. Separate fish in flakes; crush potato chips, ... chips and bake 30 minutes in a moderate oven.

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