| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 11 - 20 of 43 for mock cream frosting
Boil milk and flour and stir until thick. Then cool. Beat butter, Crisco, sugar and vanilla. Add cooled top mixture and beat until right ...
Cook flour and milk until thick; cool. Add remaining ingredients gradually; beat 4 minutes longer. Beat until thick with electric mixer.
Beat together the first 6 ... the ingredients. This frosting can be used as a ... a frosting, and it can be put on a cake and frozen well also.
Boil flour, vanilla, and milk until pudding. Cool thoroughly. Add rest of ingredients. Mix all together until thick and creamy, about 4 ...
Cook milk and flour over ... refrigerator until cold. Cream butter, shortening, sugar and flavoring ... Add cold milk mixture and whip 2 minutes.
Cook flour and milk until ... and beat thoroughly. Put frosting on cooled cake. Refrigerate. Yields one 9 x 13 inch frosted cake. Do not double.
Blend together. Cook until thick. Cool to lukewarm or cooler. Beat: Add milk mixture and beat well, about 10 minutes. don't underbeat. I ...
I used 1 cup butter ... as paste. Cool. Cream shortening, butter and sugar in ... minutes. Add cooled paste and beat 4 minutes more. Blend in vanilla.
In a bowl, cream butter and sugar well. Pour ... mixture gradually to creamed mixture and mix well. Add vanilla and mix well. Spread over cake.
Cook flour and milk together ... aside to cool. Cream butter and shortening for 4 ... Add cooked mixture and vanilla; beat for 4 minutes more.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables