MOCK WHIPPING CREAM FROSTING 
1/2 c. milk
2 tsp. flour
1/4 c. butter
1/4 c. Crisco
1/2 c. sugar
1 tsp. vanilla

Boil milk and flour and stir until thick. Then cool. Beat butter, Crisco, sugar and vanilla. Add cooled top mixture and beat until right consistency for spreading.

 

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