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Results 11 - 20 of 58 for mexican chili cheese dip
11. ROTEL CHEESE DIP
Pour Rotel in a small pot. Dice cheese and melt with tomatoes over low heat. Serve hot or cold with corn chips.
12. HOT CHEESE DIP
In skillet on low heat, cut up cheese in small pieces and add ... separate pan, heat chili (add chili powder, if desired). Add chili to cheese dip. Serve hot with chips. ... with or without chili.)
Cook sausage. Drain well. Cube cheese and place in slow cooker. Pour in can of Ro-Tel and drained sausage. Stir occasionally until all melted.
Melt cheeses. Fry sausages and onion. Drain well. Mix all ingredients in crockpot Keep warm and serve with corn chips or Doritos.
Mix all cheeses together. Add to ground onion shape on platter. Cover with chili powder.
Split cream cheese in 1/2 length ways. Lay ... Monterey Jack cheese split the same way. Bake at 350 degrees for 20 to 30 minutes. Serve with tostitos.
17. HOT CHEESE DIP
Brown hamburger, drain fat, add ... and simmer until cheese is melted. Serve warm with ... 1 quart of dip, good for parties. Can be refrigerated and reheated.
Chop Velveeta cheese and shred Cheddar, layer in ... and sprinkle with chili powder. Layer two: 1/2 Cheddar ... bubbly. Serve with nacho chips.
Melt 1/2 stick butter. Saute 2 small onions. ... sauce and garlic salt. Add 2 pounds cheese, melt together. Serve with tortilla or corn chips.
In saucepan. Melt cheese. Stir in tomatoes and chili, mix until smooth. Serve warm with chips.
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