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Results 11 - 20 of 108 for mexican casserole rice
Mix and put in lightly oiled baking dish. Bake at 400 degrees for 35-40 minutes uncovered.
Mix all together. Can make a day ahead. Reserve 1/2 cup cheese, salsa, corn and some olives and make strips on top. Cover and cook 45 ...
Cook 1 cup regular rice without salt. Mix together with: Bake, uncovered, 30 minutes at 350 degrees. 8 servings.
Follow package directions to cook rice. Combine cooked rice with ... turn into 2 quart casserole. Bake at 350 degrees for 30 minutes. Serves 6.
Fry bacon until crisp. Remove ... until tender. Add rice and cook until golden brown. ... greased 2 quart casserole dish. Sprinkle with half of ... bubbly. Yield: 8 servings.
Melt butter in dish. Cook rice and drain corn. Mix all ... parsley. (For other taste - cheese, tomatoes or smoked sausage may be added.) Serves 4.
Brown the ground meat and ... in a greased casserole dish. Bake at 400 degrees ... favorite cheese on top and place back in oven to melt the cheese.
Mix ingredients together. Bake at 350 degrees for 20 minutes. Sprinkle with paprika.
This is great with grilled chicken! Cook yellow rice according to directions on package. ... 2 cups of Mexican cheese, stick of melted butter, ... into greased 13x9-inch casserole dish and bake on 350°F ... and sprinkle with paprika.
Preheat oven to 350°F. Cook ... Combine chicken with rice, dairy sour cream, salsa ... into a 10x10-inch casserole dish. Top with cheddar cheese ... very bubbly on top.
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