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melting moments icing
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melting moments icing
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11.
MELTING MOMENTS
Sift ingredients together and cream well with butter. Roll in balls and flatten with fork. Bake 20 minutes at 350 degrees. Frost while ...
Ingredients: 4 (cornstarch .. flour .. sugar ...)
12.
MELTING MOMENTS
Preparation time: 20 minutes. Cooking ... a spoonful of
icing
. Garnish with sliced almonds. ... Bring to room temperature before shaping cookies.
Ingredients: 9 (cheese .. cornstarch .. extract .. flour .. sugar ...)
13.
MELTING MOMENTS COOKIES
Combine all ingredients. Make into small balls and flatten on ungreased cookie sheet. Bake 10 minutes at 325°F. Combine and drizzle on warm ...
Ingredients: 6 (cornstarch .. flour .. juice .. sugar ...)
14.
MELTING MOMENTS
Cream first three ingredients together. Add flour and mix well. Shape into nickel sized balls. Bake at 350 degrees for 20 minutes. Mix and ...
Ingredients: 5 (cornstarch .. flour .. juice .. sugar ...)
15.
MELTING MOMENTS
Mix until smooth. Drop by teaspoonful. Bake 375 degrees 10-12 minutes.
Ice
when cool.
Ingredients: 10 (cornstarch .. extract .. flour .. juice .. rind ...)
16.
MELTING MOMENTS
Cream the butter, powdered sugar ... Roll in balls the size of a nickel and bake at 350 degrees for 20 minutes. Cool and dot with above
icing
.
Ingredients: 6 (cornstarch .. flour .. milk .. sugar ...)
17.
MELTING MOMENTS
Cream above ingredients. Chill an hour. Shape into balls. Bake at 375 degrees for 10 or 12 minutes or until edges are brown (on ungreased ...
Ingredients: 8 (cornstarch .. extract .. flour .. juice .. sugar ...)
18.
MELTING MOMENTS
Mix all ingredients well; chill ... 1/2 teaspoon vanilla and 1/2 teaspoon almond) and milk to make spreadable. Place
icing
in cookie indention.
Ingredients: 4 (cornstarch .. flour .. sugar ...)
19.
MELTING MOMENTS
Cream butter thoroughly; add
icing
sugar, then flour gradually. Drop ... two together with butter
icing
.
Icing
may be tinted for seasonal colors.
Ingredients: 3 (flour .. sugar ...)
20.
MELTING MOMENTS
Cream butter well. Add other ... for 18 minutes.
ICING
: Blend 2 tablespoons butter ... needed for spreading. Add food coloring of choice for
icing
.
Ingredients: 4 (cornstarch .. flour .. sugar ...)
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