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Results 11 - 20 of 43 for melt-away danish
Unroll 1 tube of rolls and place in 9 x 13-inch greased pan. (Do not press together.) Combine cream cheese, 1 cup sugar and vanilla. Spread ...
Dissolve yeast in warm water. Stir in milk, sugar, salt, cardamom, raisins and cherries, eggs and enough flour to make batter, ...
Sift flour, cocoa and baking powder twice. Stir in orange rind and set aside. In the large bowl of an electric mixer, cream butter until ...
By tradition, the Danish are connoisseurs of home baking. ... golden and apples are tender when pierced. Serve warm with ice cream, if you wish.
1. In bowl with wooden spoon beat butter and 1/4 cup flour until smooth. Spread on waxed paper (on wet surface) to 12 x 8 inch rectangle. ...
Dissolve yeast in warm (105 to 115 degrees) water in a large bowl. Heat sour cream, sugar, salt and butter in a saucepan. Cool to lukewarm ...
Place squash, cut side down, in shallow baking pan. Bake in 350 degree oven for 45 to 50 minutes or until squash is done. Meanwhile, cook ...
Combine eggs and sugar; mix for 2 minutes. Add rest of ingredients. Mix at a low to medium speed for 4 minutes. Pour into a foil lined pan ...
19. APPLE DANISH
Mix flour and salt in ... icing. Drizzle over Danish while it is still warm. ... good served warm with vanilla ice cream. Makes 15 to 20 servings.
Mix together crumbs and spices. Combine applesauce and lemon juice. Alternate layers of crumb mixture and applesauce mix in a greased 2 ...
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