Results 11 - 20 of 39 for medley potato

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Wash and peel potatoes; cook until tender in boiling salted water. Drain. While potatoes are cooking, combine cucumber, green pepper, ...

In heavy 3 quart saucepan melt butter. Add remaining ingredients, stir to combine. Cook, covered, over medium heat for 20-25 minutes or ...

Dice carrots and let cook while preparing other ingredients. Add potatoes, onions and ham, diced in very small pieces. Cook until tender ...

Layer in bottom of greased baking dish potatoes, carrots, onions, parsley and ham. Then repeat all ingredients. Add soup and water. Salt ...

Cut all vegetables into chunks and roll in flour, salt, & pepper. Fry in large skillet of hot oil until crispy brown.



In large saucepan, or skillet, cook onion in butter until tender but not brown. Add potatoes, ham, corn, soup, milk, salt and pepper; heat ...

Boil vegetables in orange juice mixed with honey. Arrange vegetables in buttered casserole dish. Combine bread crumbs with brown sugar, ...

Cook all the vegetables; drain. Add turkey, soup mixture, Swiss cheese, pimientos. Place in oblong pan, top with Chinese noodles. Bake at ...

Trim ends from peas; set peas aside. Place potatoes in a large saucepan; add garlic powder, salt, and water to cover; bring to a boil. ...

Preheat oven to 375 degrees. Lightly grease a 9"x13" shallow baking pan with one tablespoon olive oil. Thinly slice crosswise potatoes, ...

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