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Results 11 - 18 of 18 for marinated eggplant
Two days ahead in a screw lid jar, combine: Refrigerate 24 hours, shaking occasionally. One day ahead, chop vegetables to fill a punch bowl ...
12. ANTIPASTO
Items in parenthesis are optional. ... medium heat. Add eggplant or zucchini, green and red ... until at the very most 15 minutes before serving.
13. RATATOUILLE
Layer ingredients in order given in large casserole. Sprinkle seasoning between each layer. Press down hard. Drizzle the artichokes over ...
Brush eggplant slices with garlic oil on ... slices of tomato and bell pepper. Bake in preheated oven at 350 degrees approximately 40 minutes.
Cut 2 pounds sirloin tip ... lengthwise 4 small eggplants and cut them crosswise into ... and to baste it as it is grilled. Makes about 1 cup.
In the south, when the ... grilling. 8 Japanese eggplants 4 red bell peppers 4 ... tomatoes 4 rounds marinated goat cheese Olive oil for ... goat cheese. Serves 4.
17. SHISH KEBOB
Marinate vegetable and fruit in a large bowl. Stir occasionally. Marinate tofu in a separate bowl. Marinate all ingredients several hours. ...
Marinate steak in 1/2 cup ... minutes covered, add eggplant and simmer 20 minutes. During ... rice, noodles, or mashed potatoes. Makes 4 servings.
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