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Results 11 - 20 of 330 for mandarin oranges dessert
Mix pudding and buttermilk. Add oranges and cookies. Stir in Cool Whip. Refrigerate.
Crust: Cream butter, flour and ... Spread on Cool Whip. Layer 4 - Top with mandarin orange slices. Chill at least 4 hours; better if overnight.
Beat egg whites and cream ... Pour over crust. Combine coconut and drained Mandarin oranges and spread over second mixture. Refrigerate 6 hours.
Beat egg whites and cream ... Add coconut and mandarin oranges. Spread over crust. Refrigerate ... cream too stiff as pudding will thicken it, too.
Crush crackers, melt butter and mix with crackers and sugar. Reserve 1 cup for top. Press in 9x13 cake pan. Mix together: Fold in: Fold in: ...
Drain oranges, reserving syrup. Add water ... slightly thickened. Stir in oranges. Chill until set, about 1 hour. Makes about 5 cups (8 servings).
Combine cracker crumbs, sugar and ... orange juice and oranges together. Spoon over crust and ... on top. Refrigerate. Makes 12 to 15 servings.
Combine butter, sugar and Ritz ... fold the drained mandarin oranges into the milk mixture, put ... rest of Ritz crackers on top and refrigerate.
Mix the crushed crackers with the sugar and butter and pat into a 9"x13" pan, reserving some to sprinkle on top. Beat the other ingredients ...
Crush crackers. Mix with butter ... Cool Whip and oranges; do not beat. Pour mixture over ... with reserved crumbs. Refrigerate until serving.
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