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macaroni salad olives pimentos
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macaroni salad olives pimentos
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11.
MACARONI AND OLIVE SALAD
Cook
macaroni
; rinse thoroughly and drain ... eggs and 10
olives
and dice 4 mushrooms. Add ... thoroughly. Repeat this procedure 2 more times.
Ingredients: 7 (eggs .. macaroni .. mayonnaise .. mushrooms .. mustard ...)
12.
SHRIMP MACARONI SALAD
Mix all the ingredients above with mayonnaise (or
salad
dressing). Salt and pepper according to taste.
Ingredients: 6 (celery .. macaroni .. olives .. pimentos ...)
13.
TUNA SALAD
Cook
macaroni
as directed on package; drain. ... together all the ingredients. Cover and refrigerate at least 1 hour before serving. Serves 8.
Ingredients: 9 (cheese .. juice .. rings .. salt ...)
14.
MACARONI-SHRIMP SALAD
Combine
macaroni
, shrimp, celery,
olives
and parsley. Blend together mayonnaise, ... with shrimp mixture. Chill. Garnish with parsley. Serves 4.
Ingredients: 12 (celery .. juice .. lengthwise .. mustard .. olives ...)
15.
PASTA AND OLIVE SALAD
Cook twists. Drain. When cooled, add twists to bowl containing the rest of the ingredients. Chill.
Ingredients: 6 (twists ...)
16.
SHRIMP AND MACARONI SALAD
Cook
macaroni
, rinse well in cool ... together in small bowl. Pour over
macaroni
mixture. Add salt and pepper. Chill overnight. Serves 8 to 10.
Ingredients: 10 (celery .. milk .. olives .. onion .. pimento .. shrimp ...)
17.
CALICO MACARONI SALAD
Marinate
macaroni
in refrigerator overnight in vinegar and oil. Do not drain. Combine with other ingredients. Chill before serving. Serves 4 to 6.
Ingredients: 11 (celery .. cream .. macaroni .. oil .. olives .. onion ...)
18.
MARY'S SUMMER SALAD
Combine all ingredients in large bowl. Refrigerate until time to serve. Serve alone or on a lettuce leaf.
Ingredients: 6 (circles ...)
19.
MACARONI-CHICKEN SALAD
Cook
macaroni
according to package directions, drain. ... pepper, pickles and
olives
. Combine mayonnaise and mustard. Spoon over
salad
; toss gently. Cover and chill. Yield: 6 servings.
Ingredients: 9 (celery .. cubes .. macaroni .. mayonnaise .. mustard ...)
20.
PASTA SALAD
Cook tri-color noodles, drain and cool. Add chicken, black
olives
,
pimentos
, onion, and celery and ... refrigerate overnight. Stir before serving.
Ingredients: 8 (celery .. onion .. pimentos .. whip ...)
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