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Results 11 - 20 of about 990 for lime jello cool whip
Bake cake as directed on box in a 9x13x2 inch pan. Cool cake in pan for 20 minutes. Dissolve jello in 3/4 cup boiling water. ... blend the Cool Whip, instant lemon pudding and ... be frozen for storage.
Drain and dice pears. Bring ... boil. Pour over jello and dissolve. Add to cream ... pears. Refrigerate until cool, but not set. Whip topping or whipping cream and ... set. Makes 4 servings.
This molds beautifully. You can ... cream cheese, fat-free Cool Whip, sugar free jello, and unsweetened pineapple. Mix ... in refrigerator until set.
14. LEMON LIME CAKE
Dissolve jello in boiling water. Add cold ... in 13x9-inch pan. Cool cake 20 to 25 minutes. ... Immediately top cake. Refrigerate before serving.
In large bowl, mix Cool Whip and cottage cheese and dry Jello. Stir thoroughly. Drain pineapple ... at room temperature for at least 30 minutes.
Bring the above ingredients to the start of a boil. Let it thicken. Then mix it with a beater until its mixed and light colored. Add the ...
17. LIME SALAD
Mix lime Jello and Cool Whip together then add cottage cheese, pineapple and pecans then set in refrigerator to chill.
Dissolve gelatin in hot water; ... and chill. Dissolve Jello in hot water; immediately beat ... over top of lime layer. Whip powdered topping according to directions. ... top and refrigerate. Excellent!
Prepare angel food cake according ... to 45 minutes. Cool completely. For Frosting: Dissolve the ... blend in Cool Whip. Frost cake and garnish ... halves. Refrigerate until served.
Mix water, Jello and pudding and put in ... After an hour, fold in oranges and Cool Whip. Serve in fancy dish. Can be made the day before using.
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