Results 11 - 20 of 44 for lemon rice pilaf

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Form meat in 8 balls, ... atop hot buttered pilaf or fluffy rice. Pour off fat; to ... heat and add lemon juice. At once pour the ... ground with this amount.

In shallow pan, melt butter ... minutes. Sprinkle on parsley. Put rice on large platter. Sprinkle cheese ... Spoon shrimp and sauce over rice.

In a large oven-proof kettle, ... of coriander, parsley, lemon juice, saffron, oil, and 1 ... chicken with the rice pilaf, sprinkle with the additional coriander. Serves 4.

Preparation time: 25 minutes; total ... and garnish with lemon. Note: To juice a ... serving: about 150. Rice is the perfect accompaniment for ... recipe for Rice Pilaf. Ingredients for 4 servings: ... per serving: about 125.

Prepare rice pilaf following package directions. Place in ... evenly. Serve salad on greens; garnish with almonds. Makes 6 servings (about 8 cups).



Butter baking dish. Mix all ingredients. Put pilaf or rice on bottom of baking dish, ... Bake at 350 degrees for 40 minutes. Yields 6 servings.

Cook rice and broccoli according to package ... milk, salt and lemon pepper. Pour sauce over the ... degree oven for 25 to 30 minutes or until hot.

Prepare rice pilaf following package directions. Place in ... evenly. Serve salad on greens; garnish with almonds. Makes 6 servings, about 8 cups.

Cook rice by directions; add some cheese ... tomato, onion, and lemon; top with some additional ... x 13 pan. Can substitute fish for chicken.

Spray Pam in large nonstick ... until tender. Add rice, lemon rind and seasonings, toss lightly. ... 1. Serving = 1 cup vegetable, 1 cup starch.

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