Form meat in 8 balls, ... atop hot buttered pilaf or fluffy rice. Pour off fat; to ... heat and add lemon juice. At once pour the ... ground with this amount.
In a large oven-proof kettle, ... of coriander, parsley, lemon juice, saffron, oil, and 1 ... chicken with the rice pilaf, sprinkle with the additional coriander. Serves 4.
Preparation time: 25 minutes; total ... and garnish with lemon. Note: To juice a ... serving: about 150. Rice is the perfect accompaniment for ... recipe for Rice Pilaf. Ingredients for 4 servings: ... per serving: about 125.