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Results 11 - 20 of 174 for lemon egg white cookies
Chop the apples. Grate 1/4 teaspoon zest from the lemon and squeeze 2 teaspoons juice. ... baking sheets. Combine white flour, rolled oats, baking soda ... fluffy. Beat in eggs, egg yolk, vanilla and ... before putting on racks.
Preheat oven to 350 degrees. ... salt. Blend in eggs and extracts. Mix flour with ... slightly (for crisper cookies) or not at all ... 2 1/2 large cookies.
Preheat oven to 375°F. Grate ... the orange and lemon and keep separate (lemon is ... orange rind, and egg yolk. Mix. Stir in baking ... Beat the egg white and fold in last. Drop ... powdered sugar, and butter.
Grind sugar, hazelnuts, flour and lemon peel to powder in processor. Blend in jam and one egg white, stopping to scrapeddown sides ... Dip tips of cookies into chocolate and place on ... or 48 miniature horseshoes.
Beat eggs until foamy, then add sugar, lemon, salt, cinnamon, oil and ... of flour. Dip in wine and sugar. Bake 10 to 12 minutes at 350 degrees.
Cream butter with Crisco. Add ... Add slightly beaten egg yolks, vanilla and lemon juice. Mix dough lightly; divide ... little beaten egg white. Sprinkle with chopped nuts ... 325 to 350 degrees.
When mixed together, it will be stiff. Drop by teaspoons on cookie sheet, bake in 350 degree oven for 20 minutes.
18. YOGURT COOKIES
Heat oven to 375 degrees. ... fluffy. Add yogurt, egg whites, lemon peel and vanilla. Mix until ... sugar over warm cookies. Cool completely. Store tightly covered. Makes about 4 dozen.
Beat egg white (at room temperature) until foamy. ... slightly on cookie sheets; remove cookies to wire rack to cool completely. Yield: 3 dozen.
20. SUGAR COOKIES
Beat egg whites in mixing bowl with fork. ... delicate brown. Remove from baking sheet immediately and cool on rack. Makes about 4 dozen cookies.
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