Results 11 - 20 of 716 for lemon cake fresh lemons

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This recipe has been popular ... whenever we have fresh lemons. Have eggs and butter ... sides of the baking pan. Bake at 350°F for 45 minutes.

Preheat oven to 350°F. Grease ... and fluffy. Add lemon peel and egg. Beat 2 ... over top of warm cake. Serve warm or cool. Makes 8 servings.

For this recipe, use only ... yolks, bananas and lemon juice. Beat until smooth. Add ... minutes, or until cake is done. Immediately turn pan ... C, 4.4IU Vitamin D.

Heat 2 tablespoons olive oil ... mixture for each cake, form into twelve 2 ... Mix mayonnaise, mustard, lemon juice and cayenne in medium ... basil into remaining mayonnaise.

Preheat oven to 350°F. Wipe ... each addition. Add lemon juice, ginger, and the puree. ... oven and leave cake in oven for 1 hour ... slicing. Refrigerate for storage.



Preheat oven to 350°F. Have ... are thick and lemon colored. Using a clean bowl ... an ungreased sponge cake pan, and bake in preheated ... cake comes out clean.

Drain peaches, reserving syrup. In ... 1/2 cup sugar, lemon juice and and 2 tbsp. ... Bake for another 30-35 minutes, or until deep golden brown.

When cooked, a custard forms on the bottom and the cake is on top! Preheat oven ... sugar, flour, salt, lemon juice and rind. Stir in ... 350°F for 45 minutes.

Soak raisins in 1 tablespoon ... until light and lemon colored; and and mix well. ... floured 8-inch layer cake pans. Bake in a preheated ... layer cake. *See .

Preheat oven to 350°F. Grease ... in flour. Add lemon zest and juice. Beat together ... pan. Place batter-filled cake pan in a water bath ... until top is golden.

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