Results 11 - 20 of 27 for leftover roast beef casserole

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Cook and drain noodles. Mix ... Add cut up roast beef. Mix all together with ... into a greased casserole dish. Salt and pepper to ... degrees for 30 minutes.

Brown raw onions and peppers ... soup. Put in casserole and put in the oven ... Small amounts of cooked vegetables are good. Use your imagination.

Start oven at 325 degrees. ... pepper coarsely. Chop beef in small cubes. Saute beef ... transfer to medium casserole. Put remaining butter in ... longer. Serve over rice.

Place carrots in small saucepan; ... pepper in 2-quart casserole; mix well. Heat gravy; ... broiler unit. Cook until potatoes are lightly brown.

Cook vegetable according to package directions. Mix all ingredients together and bake at 350 degrees for 30 minutes or until bubbly.



Place beans in a shallow microwave dish. Top with meat and mushrooms. Spread gravy over the mixture. Combine noodles and onion rings; ...

Preheat oven at 350 degrees. ... of celery in casserole dish. Cook and drain macaroni ... desired. Cook for 45 minutes or until done. 4 to 6 servings.

Combine meat, gravy, onions, peas and carrots. Put in casserole dish and sprinkle with cheese. Bake at 350 degrees for about 35 minutes.

Cut leftover meat into bite-size chunks and ... spaghetti sauce to taste. Layer slices of cheese over top and place in oven until the cheese melts.

Mix all ingredients, place in small greased casserole dish. Bake at 350 degrees for about 30 to 40 minutes.

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