Results 11 - 20 of 34 for leek bacon cream

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*Rub red pepper with olive ... stockpot, sauté the bacon until browned. Add the oil and leeks and cover; sweat until softened, ... kernels. Whisk in cream and simmer until heated through, ... a little dill weed.

Preheat oven to 450 degrees. ... skillet and saute leeks and mushrooms until leeks are barely soft. Stir in bacon. Remove from heat and ... seasonings. Add sour cream and cream, and beat thoroughly ... parsley. Makes 6 servings.

1. Bring water to boiling ... boiling water with leeks, salt and pepper. 4. ... dice and parbroil bacon. 6. Remove saucepan from ... in bacon and cream, milk, parsley, butter. 8. Reheat soup and serve hot.

In a little bit of butter, saute the bacon in a stock pot. Add ... carrots, celery and leeks and simmer for an additional ... and add heavy cream. Cook about 5 more ... serve immediately. Serves 6.

In 4 quart saucepan, saute bacon until crisp. Remove and set ... onion, red pepper, leek, thyme, marjoram, salt and ... low, stir in cream and bacon; heat just until ... of pan. Serve immediately.



16. QUICHE
Beat eggs, soup mix and cream to mix. Line pie shell with cheese. Sprinkle with bacon. Pour egg mixture over ... Yields 6 to 8 servings or 12 tarts.

Saute bacon in large saucepan 3 minutes. Add onion, celery and leeks; saute 5 minutes. Pour ... 1 cup light cream. Add kielbasa and heat, but do not boil.

Saute bacon in heavy saucepan for a ... until brown. Add leeks and saute for 2 minutes ... minutes. Add heavy cream and bring again to boil. ... the soup is blended.

Saute the leeks in 3 tablespoons butter until soft but not mushy. Add bacon to the leeks and spoon ... eggs and light cream together. Season with salt, pepper ... in DIRECTIONS about salt.

Saute the bacon in large saucepan until crisp. ... Add onion or leek and saute over low heat, ... of bacon-pepper mixture. Approximately 4 cups.

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