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Results 11 - 20 of 638 for layer torte
Prepare cake by package directions; ... floured 9 inch layer cake pans. Cool and split ... hour before serving. Refrigerate any leftover cake.
Mix flour, butter and nuts. ... Pour over first layer. Mix 2 packages instant ... Garnish with chopped nuts, graham cracker crumbs or coconut.
13. FOUR LAYER TORTE
Mix first layer together like pie crust. Pour ... starts to thicken. Then pour over cream cheese layer. Top with more Cool Whip and nuts if desired.
Crust: Mix and put in 9x13 pan. Bake 375 degrees, 15 minutes. Cool. Filling I: Mix and spread over crust. Filling II: Mix and spread over ...
Mix together until crumbly flour, ... lightly brown. FIRST LAYER: Mix and spread over ... third. Sprinkle top with pecan chips or shaved chocolate.
Beat whole eggs with salt ... out. Take one layer, place on jelly roll ... whipped cream around edge of cake and stick meringues around the sides.
Step 1: Finely chop 3 ... sheet. Top one layer with praline butter-cream, spreading it ... been heated in warm water and dried. Serves about 14.
18. FOUR LAYER TORTE
Mix and pat into 9 ... Spread over cheese layer. (I use 1 vanilla ... Spread Cool Whip over the top. Sprinkle with chopped nuts or toasted coconut.
Prepare cake mix as directed, ... and split each layer to make 4 layers. Melt ... cake stand at room temperature about 30 minutes before cutting.
Pare, core, and slice apples into large, shallow pan. Sprinkle with water, brown sugar (which has been firmly packed when measured), and ...
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