Results 11 - 20 of 290 for kings ranch

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Grease large casserole dish with butter and place in it a layer of tortillas, cut in fourths, layer of chicken mixed with bell pepper and ...

Preheat oven to 350°F. Prepare 1/2 package of pasta according to package directions. Melt butter in large Dutch oven over medium-high heat. ...

Combine soups, chicken broth and tomatoes and set aside. Oil a 3-quart casserole. Layer half of tortilla pieces, half of chicken, half of ...

Soak tortilla pieces in chicken broth. Combine mushroom soup, chicken soup, Rotel tomatoes, cooked chicken, onion and green pepper. In ...

Boil, debone and chop chicken in bite size pieces. Chop onion and bell pepper. Mix with chicken. Layer casserole with tortillas, dipped in ...



Combine soup, tomatoes, onion. Heat thoroughly. In a 9 x 13 pan, layer tortillas, chicken, cheese and soup mixture. Repeat layers, ending ...

Stew chicken. After cooking cut chicken in bite size pieces. In large saucepan cook green pepper and onion in butter until tender. Stir in ...

Mix soups and tomatoes together in a bowl. In a buttered casserole (about 8x12 inch) place a layer of softened tortilla pieces. Soften ...

Saute onion and mushrooms in butter; add soup, tomatoes, garlic and chili powder. Place tortillas in broth for about 10 minutes (corn only ...

Simmer chicken breasts until tender; bone, dice or shred and save stock. Line bottom and sides of well-greased 3 quart casserole with 6 ...

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index