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kielbasi
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kielbasi
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11.
GLAZE FOR KIELBASI
In small bowl mix all ingredients together. Add enough orange juice so that it may be spread on boiled or broiled kielbasa that has been ...
Ingredients: 5 (cloves .. juice .. ketchup .. mustard .. sugar)
12.
KIELBASI REUBEN
Preheat oven to 425 degrees. ... dressing. Cover with
kielbasi
pieces sliced lengthwise to lay ... butter. Return to oven for 10 to 15 minutes.
Ingredients: 8 (dry .. kielbasi .. tomatoes ...)
13.
KIELBASI LENTIL SOUP
Bring lentils, water, tomatoes, bay ... Add 1 pound
Kielbasi
. Cover and simmer 15 ... celery, and carrots. Add to lentils and cook 30 minutes more.
Ingredients: 11 (bacon .. carrots .. celery .. kielbasi .. leaves ...)
14.
KIELBASI
Cut up meat (do not trim fat). Add ingredients; let stand. Add 1/2 the water and judge. Stuff. Boil 45 minutes. Broil, if desired.
Ingredients: 6 (salt .. sugar ...)
15.
KIELBASI DELIGHT
Place
kielbasi
in tray. Dress with tomatoes, ... crackers on top and cook for an additional 10 minutes. Let cool for 2 minutes and then enjoy.
Ingredients: 6 (cheese .. crackers .. kielbasi .. toes ...)
16.
KIELBASI IN SAUCE
Cook
kielbasi
, slice into small pieces, ... onions in oil until soft. Add pizza sauce and barbecue sauce. Heat through. Add
kielbasi
. Serve hot.
Ingredients: 5 (kielbasi .. onions .. peppers .. sauce ...)
17.
APRICOT GLAZED KIELBASI
Slice
kielbasi
in 1/4 inch slices. Don't ... top. Bake at 300 degrees for 1 1/2 hours. Baste with jam every 20 minutes. Serve hot with crackers.
Ingredients: 2 (jam .. kielbasi)
18.
CABBAGE & SAUSAGE FRY
Slice sausage 1/2 inch thick. Melt butter, brown sausage. Add cabbage and 1/2 cup water, onions, carrots, sugar and garlic salt and pepper ...
Ingredients: 8 (cabbage .. kielbasi .. salt .. sugar ...)
19.
FRANNY'S SMAZHNA KAPUSTA
Toss sauerkraut and cabbage together ... serve it, add
kielbasi
and return to the oven. ... serving. Dark rye bread is the traditional accompaniment.
Ingredients: 5
20.
CLAM BAKE
Prepare meats ahead and put in large bowl together. Pour seafood sauce in another bowl. Add salt, pepper and parsley flakes; mix. Pour over ...
Ingredients: 15 (clams .. flakes .. pieces .. sauce .. size ...)
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