Kabob Marinades - Recipes - Page 2

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Results 11 - 20 of 223 for kabob marinades

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11. SIMPLE KABOB MARINADE

Mix all ingredients together and pour into a gallon Ziploc bag. Marinate for 8-24 hours.

12. MARINADE FOR SHISH KEBAB

Place all ingredients in an electric blender or food processor with steel blade and blend about 1 minute. Keep refrigerated until ready to ...

13. MARINADE FOR BEEF KABOBS

Marinade beef for kabobs for several hours, turning occasionally.

14. CHICKEN, STEAK OR KABOBS MARINADE

Combine all ingredients and mix well. Makes about 3 1/2 cups. Marinade can be drained from meat for a second use. Marinade meat for 3 to 4 ...

15. BEEF KABOBS MARINADE

Combine all ingredients in a saucepan. Heat to boiling. Simmer 15 to 20 minutes. (Caution: This mixture smells awful while cooking but ...

16. MARINADE FOR BEEF KABOBS

Marinate cut up cubes of sirloin or other beef, whole mushrooms, chunks of green pepper and onion in the above mixture at least 2 hours ...

17. SPICY MARINADE FOR BEEF KABOBS

Mix the above and brush on beef (or chicken) and veggies after skewered. Brush remaining marinade on kabobs as they cook.

18. SHISH KABOB MARINADE

Mix marinade ingredients together in ... for several hours. Kabobs - tomatoes, onion wedges, green ... pineapple chunks and sirloin tip roast.

19. MARINADE FOR VENISON KABOBS

Marinate for 3-4 hours. Don't over cook meat in hot oil.

20. MARINADE FOR SHISH KABOB

Can be used for chicken or turkey. Cut meat in pieces and marinate at least a couple of hours, overnight if possible.

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