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Results 11 - 20 of 35 for jelly frosting
Drain pineapple, reserving syrup. Add ... spread over gelatin. Frost pecans in 1 tablespoon butter ... Sprinkle over top of salad. 9 servings.
Drain pineapple reserving liquid. Add water to syrup to make 1 cup. Heat until mixture is boiling. Dissolve Jello in hot liquid; cool. ...
Drain pineapple, reserving juice. Add water to make 1 cup. Heat to boiling. Dissolve gelatin in hot liquid and cool. Gently stir in Ginger ...
Drain pineapple juice, add water to make 1 cup. Heat to boil. Dissolve Jello in hot liquid. Cool. Gently stir in ginger ale. Chill until ...
In large mixing bowl, beat ... third of the frosting on bottom cake layer. Spoon ... Repeat with second and third layer. Chill any leftover cake.
Cook peas according to directions. Drain. Heat mint jelly over low heat until melted. ... Chill until ready to serve. Delicious with roast lamb.
Drain pineapple and reserve syrup. Add water to syrup to make 1 cup. Heat until boiling, dissolve jello in hot liquid. Cool. Gently stir in ...
Drain pineapple, reserving juice. Add water to juice to make 1 cup. Heat juice to boil, add gelatin. Stir to dissolve gelatin, then allow ...
Soften cream cheese with cranberry sauce or jellied. Add salt. Gradually add sugar, beating until creamy.
Drain pineapple, reserving syrup. Add water to syrup to make 1 cup; heat mixture until boiling. Dissolve gelatin in hot liquid; cool. ...
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