Results 11 - 20 of 107 for jam honey

Previous  1 2 3 4 5 6 7 8 9 10 11  Next

Blend all ingredients together until very smooth. Serve with egg rolls or as a dipping sauce. We also use this on oven roasted chicken ...

Stir together everything but the pectin. Boil. As soon as bubbles are all over, stir in pectin and boil for 1 minute. Remove from heat and ...

If meatballs are frozen; cook for 4-6 hours on HIGH in your Crock-Pot. If meatballs are thawed: cook for 1 1/2 to 2 hours. Cook the 1st ...

This is one of my favorite family recipes from my childhood. My mom acquired it from her students when she was teaching English to ...

Cut ribs into serving pieces; ... soy sauce, plum jam, honey, orange juice, and garlic. ... minutes, brushing ribs with sauce every 10 minutes.



Dissolve yeast in water in ... and 2 teaspoons honey to boiling. Stir in 1/3 ... Spread 1/3 cup jam to within 1/2-inch of edges. ... directed. Drizzle over top.

Marinate overnight. Remove from marinade and bake, covered, at 325 degrees for 1 hour. Pour off fat, add marinade, and bake 30 minutes ...

18. MUFFINS
Makes 1 dozen muffins. Mix ... Evenly divide 1 teaspoon jam on top of each muffin, then rest of mixture. Bake at 400 degrees F for 20 minutes.

Stir together eggs, milk, cinnamon and salt in large bowl. Break up pieces of matza and dip in egg mixture (similar to making french toast, ...

Pour the milk into about 4 different glasses 1/4 cup in each, add red food coloring to 1 glass, blue to another, yellow to another, and ...

Previous  1 2 3 4 5 6 7 8 9 10 11  Next

 

Recipe Index