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Results 11 - 20 of 20 for jalapeno stuffed olives
Combine all ingredients; mix well. Cover and refrigerate. Serve with crackers or corn chips. Yield: 2 cups.
Heat 1 tablespoon oil in ... egg, cilantro and jalapeno and stir until cheese melts. ... green onions. Preparation time: 20 minutes. Serves: 4.
Preheat oven to 400°F. Slit the peppers down the middle and remove the seeds and pith. Combine tomatoes, onion, cilantro and cheese. ...
14. SOMBRERO DIP
Brown meat and onion in skillet. Stir in chili powder and salt. Mash beans with liquid. Heat. Place in chafing dish and top with garnishes. ...
15. TARTAR SAUCE
Mix well and chill.
16. MARINATED SHRIMP
Mix cheese, butter, flour, mustard, Worcestershire sauce and Tabasco. Form small amount of dough around each olive. Bake 10 minutes in 400 ...
18. CEVICHE
Let stand for 1/2 hour, drain and rinse. Place in bowl. Pour marinade over drained "cooked" fish. Refrigerate for 24 hours. Drain. Add the ...
19. GONZAGA CHEVICHE
Marinate fish in lime or lemon juice for 6 hours. After 6 hours, pour off 1 cup of juice. Mix the rest of the ingredients together and pour ...
Put olive oil in large ... Take the 4 jalapeno peppers and put them in ... them. Slice the olives in thin slices and put ... for another 30 minutes.
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