Results 11 - 20 of 99 for italian marinated chicken breasts

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Mix pasta, chicken, olives, artichoke hearts and salad dressing. Add 1/2 - 3/4 teriyaki and peppers. Add more ... needed. Toss well and serve.

Pour salad dressing into 9 x 13 casserole. Add chicken breasts to the casserole. Sprinkle salt, ... Parmesan cheese and bake at 350°F for 1 hour.

Marinate canned artichoke hearts in ... quartered). Saute diced chicken in butter for 3 minutes. ... Serve on buttered spinach or egg noodles.

In 2 cup measure combine ... cooled oil with chicken in plastic bag. Refrigerate for ... Instructions: Grill chicken breasts for 5-7 minutes on each ... thermometer. Garnish withfresh herbs.

Combine all ingredients and pour over chicken breast fillets. Set in refrigerator 1 hour to marinate. Grill 5-10 minutes. Serve over wild rice.



Marinate chicken in Italian dressing (overnight if possible). Cut ... dressing over chicken breast and serve. Goes great with ... prepared on the grill.

Cut chicken breasts into 1 inch pieces. Place ... rearrange kabobs. Microwave at high for 4-5 minutes or until chicken is done. Yield 4 servings.

Mix dressing and wine and marinate chicken in this mixture in refrigerator ... Sprinkle with paprika. Bake uncovered 45 minutes at 350 degrees.

Pierce chicken breasts with fork. Place chicken in dish and cover with Italian dressing (do NOT place chicken ... baste chicken while cooking.

In zipper closure food bag, ... and garlic. Arrange chicken in mixture; refrigerate at least ... spray. Drain chicken breasts; arrange on broiler pan. ... last minute of cooking.

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