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Results 11 - 20 of 3,580 for how to shred potatoes
Place potatoes in boiling water; reduce to simmer for 10 minutes. Drain, cool and peel and shred with grater. Alternate potato and cheese in greased baking ... at 350 degrees. Yum!
Boil potatoes in skins, peel and shred. Stir in cheese. Fold ... in buttered casserole and dot with butter. Bake at 350 degrees for 30 minutes.
Cook potatoes and onion in microwave for 10 to 15 minutes. Drain well and ... crumbs and drizzle with butter. Bake at 350 degrees for 45 minutes.
Boil potatoes in skin. Chill and peel and shred. Stir in cheese and ... casserole. Place in greased baking dish. Bake at 350 degrees for 30 minutes.
Cook potatoes. Heat butter and soup. Add sour cream, cheese and onion into soup. Stir into potatoes in casserole dish.
Shred potatoes into a casserole dish. Sprinkle ... degrees for 45 to 60 minutes. Cover for part ... too brown. Reheats well; great to fix ahead.
In a bowl combine eggs, ... Set aside. Combine potatoes and 1/2 cup cheese. Press ... Pour filling into potato lined plate. Bake at 350 ... before serving. 6 servings.
Saute 1 small onion in 1 stick butter. Shred potatoes with grater. Add 1 can ... salt and pepper to taste. Add grated cheese and ... 30 to 35 minutes.
In large pan, boil potatoes (uncut with skins on) in ... inserted easily into potato). Remove from heat, plunge potatoes in cold water to stop the cooking process. In ... minutes. Serves 6-8 people.
Boil potatoes with skins on until just ... quart casserole dish to be used for baking potatoes. ... and set aside. Shred a layer of potatoes in ... degrees for 30-45 minutes.
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