Results 11 - 20 of 38 for hot dog toppings

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Heat oven to 350 degrees. In large bowl, combine weiners, soup, corn and onion; mix well. Spoon into ungreased 1 1/2 quart casserole; set ...

Prehaet oven to 400°F. Coat ... baking dish, combine hot dogs, beans, Mexicorn, salsa and 1/2 cup cheddar cheese. Top with tater-tops in single layer. ... granddaughter loves this dish.

There are many forms of ... beans and sliced hot dogs, heat through then simmer ... are browned on top. Remove, top with cheese ... Serves 4 (or more).

Great tasting... reminds me of ... soup mix on top. Add enough water to ... can add the hot dogs and simmer until dogs are ... topping (ketchup, mustard etc.).

Preheat oven to 300°F. In ... molasses, mustard, ketchup, hot sauce, and onion. Cut hot dogs in 3/8-inch slices and add ... and place on top surface of mixture. Place in ... to 1 1/2 hours.



Put cut up hot dogs in a 2-3-quart covered baking ... and pour over top. Bake at 325°F for ... serving since the plumpness will go away. . Lee Strang

Mix milk and cheese soup; ... layers of macaroni, hot dogs and bacon. Top with milk-cheese mixture. Bake at ... choice 15 minutes before serving.

Spread beans in a buttered casserole dish. Place hot dogs in layer on top of beans. Sprinkle onions over ... Bake at 350 degrees for 25 minutes.

Preheat oven to 375°F. Combine ... heat. Heat until hot, but not smoking. Pour ... When bubbles break top of batter, place in oven. ... with mustard on top.

Grind zucchini (yield--10 cups). Grind ... relish into clean, hot pint jars within 1/2 inch of each jar's top. Wipe off tops and ... minutes. Makes 6 pints.

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