Homemade Pancakes All-Purpose Flour - Recipes - Page 2

Results 11 - 16 of 16 for homemade pancakes all-purpose flour

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Combine dry ingredients. Add milk, egg and oil. Mix until smooth. Heat non-stick pan over medium heat until water beads. Do not oil. Pour ...

12. QUICK BREADS USING HOMEMADE BISQUICK

Master Mix developed at Purdue ... and yellow cake, pancakes, waffles, coffee cakes, gingerbreads ... sugar into unsifted flour. Then sift all together; cut shortening into above ... crusts. Bake at 425°F.

13. MMM! MY HOMEMADE PANCAKES

Combine first 4 ingredients in ... greased griddle. Turn pancakes when tops are covered with ... edges look cooked. Serves 12 (4 inch) pancakes.

14. HOMEMADE PANCAKES

Beat egg with hand beater ... onto hot griddle. Turn pancake over as soon as bubbles form. Makes 12 to 16 pancakes. Preparation time: 5 minutes.

15. HOMEMADE PANCAKES

Combine dry ingredients. Add milk, egg and shortening. Stir slowly and gently only until dry ingredients are dampened. Bake on griddle.

16. HOMEMADE BISCUIT MIX (HBM)

This makes quite a bit, ... bowl stir together flour, baking powder, sugar, and ... cup milk; add all at once to dry ingredients. ... golden brown. Makes 12.

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