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Results 11 - 20 of 103 for homemade biscuits small
Preheat oven to 350°F. In ... Cut dough using biscuit cutters. Arrange biscuits on greased cookie sheet. Put ... to 30 minutes or until brown.
Grease bottom and sides of ... and cut out biscuits. Place biscuits in the ... brown. Remove from oven and top with melted butter. Serve hot.
Mix oil and milk together ... of wax paper. cut into biscuits. Makes 8 to 10. Preheat oven to 400 degrees. Bake about 12 minutes or until brown.
Mix in large bowl. Sift flour and baking powder together; cut in shortening with flour. Add enough buttermilk gradually to make dough that ...
Pat out on floured board. Cut 3/4 inch thick or you can leave whole. Bake on ungreased sheet at 450 degrees 10-14 minutes. Watch. Serve ...
Heat oven to 400 degrees. In large bowl add flour, cut shortening into flour with fork or hands. Add milk, stir until mixture leaves side ...
Combine sifted flour, baking powder, ... coarse cornmeal. The Homemade Mix is now ready to ... milk to make biscuit dough. Turn out onto waxed ... into 2 inch biscuits and bake in a 425 degree oven for 15 minutes.
Mix flour and Crisco until well blended. Add milk until dough is in a ball. Pinch off dough roll and press or roll dough out and cut with ...
Mix all ingredients together with ... much. Cut out biscuits, dipping cutter into flour ... at 425 degrees until brown. Makes 10-12 biscuits.
Combine and mix well the flour, sugar, baking powder, and salt. Cut in the shortening, and stir in the egg and milk ONLY until ingredients ...
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