Results 11 - 20 of 60 for hershey pecan pie

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11. MUD PIE
Preheat oven to 350°F. Mix flour, butter, and ground pecans to make crust. Spread in ... whip and grated Hershey bar. Keep refrigerated. Serves 24.

Mix together cream cheese and ... butter. Fold in Cool Whip. Pour into crust. Drizzle Hershey's syrup and pecans on top. Then chill in refrigerator.

Melt butter and combine with flour and pecans. Press into 9 x ... with 1/2 shaved Hershey bar. Let cool at least ... in refrigerator before serving.

Mix eggs, sugar, chocolate syrup ... minutes. Fold in pecans and pour in unbaked pie shell. Bake at 375 degrees ... bake for 25 to 35 minutes.

Melt marshmallows and Hershey bars in milk in double boiler; cool. Add pecans and whipped cream; pour into pie shell. Refrigerate until chilled.



9 inch pie pan. After you have the ... add walnuts or pecans. Pour half of this ... on top. Grate Hershey candy bar and sprinkle on top. Serves 6.

Prepare pastry shell; set aside. Heat oven to 350 degrees. In small mixer bowl cream butter; add eggs and vanilla or bourbon. Combine sugar ...

Crust: Crush cookies on wax ... evenly. Garnish: Chopped pecans, Cool Whip or whipped cream and cherries on top. Serves 15-20 (depending on size).

Cream butter and sugar together. ... greased 10 inch pie plate. Bake 375 degrees 10-12 ... before serving. (Can be made and frozen ahead of time.)

Prepare pastry shell; set aside. ... well blended. Arrange pecans on bottom of pie crust; carefully pour chocolate mixture ... or Mocha Whipped Cream.

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