Results 11 - 20 of 114 for heath bar topping cake

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Slice Angel Food cake in 1/2 layers. Mix Cool Whip and Heath candy bars (crushed); spread mixture between layers and top with remaining. Quick, Easy, Yummy!

Bake German chocolate cake. While still warm, punch ... cool. Spread with Cool Whip. Then sprinkle 6 crushed Heath Toffee candy bars over that.

Place cake in 9"x13" pan. Mix puddings ... cake. Stir crushed Heath bars into Cool Whip and spread ... reserve some of the crushed candy for garnish.

Prepare chocolate cake according to package directions in ... Lay out candy bars on counter top and crush with a meat ... of the crushed Heath bars over pudding. Spread about ... with remaining candy bars.

Cake: Thoroughly combine cake ingredients. ... butter and egg yolks. Gradually add Cool Whip. Apply to cake. Sprinkle crushed Heath bars on top.



Blend all ingredients for cake. Beat for 2 minutes. ... cake. Crush the Heath bars (helps to freeze them first) and sprinkle over top of cake. Refrigerate to store.

Bake as instructed. Crush Heath bars and chocolate chips in food ... Cool Whip. Ice cake. Needs to be refrigerated. ... overnight before being served.

Mix pudding - use right away. Layer cubed cake in trifle bowl, douse with ... pudding. Add crushed Heath bars, top with Cool Whip. Repeat twice ... cream can be used.

Bake as directed (or use all ready made German chocolate cake or fudge cake). Make as ... a layer of Heath bar. Repeat layers ending with ... about the calories) !!

Mix Cool Whip with 6-7 ... 1/2 cup blended Heath bars and mix remaining with Cool ... fudge mixture. Put cake together with mixture between layers. ... bar crumbs over top of cake. Freeze until ready to serve. Keep cake in freezer.

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index