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Results 11 - 20 of 27 for hawaiian punch flavors
11. RUM GOODIES
Mix all liquid ingredients in a large container. Place crushed ice in the glasses and garnish with the fruit. Pour punch into the glasses and serve.
12. PARTY PUNCH
This recipe can be made up ahead of time and frozen. But, do not add the Sprite and sherbet until mixture is thawed and ready to serve. ...
Combine all ingredients together, adding ice cream last.
In large punch bowl mix Kool Aid and sugar ... directions. Add Bacardi mixer. Stir until well blended. Chill. Add club soda just before serving.
15. EASY PARTY PUNCH
Place 1/2 of the sherbet in a punch bowl, pour ice cold Ginger Ale and flavored drink over the sherbet. Serve!
Pour 1 can of punch in 1 1/2 quart ring ... before serving, unmold frozen punch and carefully place in bowl. Garnish as desired. Makes 2 quarts.
17. STRAWBERRY PUNCH
Mix all of the above ingredients and serve. Very good.
Mix all ingredients in large bowl until juices are dissolved. Do not add water to juice. Makes approximately 3 gallons. Substitutes: Can ...
1. Day before, pour 1 can of punch in 1 1/2 quart ring ... in bowl. 4. Garnish as desired. Makes approximately 2 quarts or 16 (4 oz.) servings.
Dissolve gelatin in hot water. Add frozen punch and frozen raspberries. Stir until ... servings. (May be tinted a delicate green for holiday service.)
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