Hamburger Bierocks - Recipes - Page 2

Results 11 - 17 of 17 for hamburger bierocks

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Bread dough: Dissolve yeast in warm water. Combine and sift dry ingredients. Work butter into flour mixture with fingers until evenly ...

12. BIEROCKS

Brown hamburger, then add seasonings, cabbage ... edges. Place on greased cookie sheet and let rise 1/2 hour. Bake at 350 degrees for 30 minutes.

13. QUICK 'N EASY BIEROCKS

Cook above ingredients until hamburger is done. Take 3 to ... with 1 Tbsp. of water. Bake 375°F for about 30 minutes or until golden brown.

14. BIEROCKS

Brown hamburger and onions together. Drain off ... with Pam. Bake for 30 minutes at 375 to 400 degrees until brown. Brush tops with melted butter.

15. BIEROCKS

Brown beef, sausage and onion. Drain well. Add salt and pepper, mix together with sauerkraut. Place tablespoonful of filling in center of 5 ...

16. BIEROCKS

Brown meat and onions with ... is sealed. Turn bierocks smooth side up on cookie ... degrees until brown. Serve hot. Yield: approximately 2 dozen.

17. BIEROCKS

Set out dough to thaw ... cook all together: hamburger, chopped onion and cabbage, ... browned. Excellent to freeze in baggies then pop in microwave.

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