Results 11 - 20 of 68 for ham meals

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Saute first 6 ingredients. Saute ... Add corn, corn meal, and milk. Make holders ... and frozen at this point. Boil again when ready to serve.

Wash ham hock. Cook in cast iron ... stock from cabbage and boil 10 minutes or until done. Serve cabbage and hocks with dumplings while still hot.

Sauté ham in hot oil in a ... moistened. Pour over top of casserole and bake at 425°F for 20 -25 minutes or until cornbread is golden brown.

Place spinach, ham, Swiss and onion in ... Mix together cracker meal, baking powder, salt, eggs, ... approximately 1/2 hour or until golden brown.

Mix well; add milk, enough ... When about half done, pour this mixture over the ham loaf. Remove first any broth from ham loaf. Baste until done.



Cook beans according to package directions, cooking with piece of meat or bacon grease. Cook with quite a bit of water. When beans are ...

Heat oven to 400°F. Heat ... until tender. Add ham. Cook 2 to 3 ... remaining oil, corn meal mix and corn. Blend well. ... until brown. Serves 6.

This type of salad is ... to complete the meal. A simple way to ... aside for a few hours or overnight in the refrigerator, then drain thoroughly.

Rinse and dry potatoes. Prick ... butter, mashed potato, ham, cheese, sour cream, salt ... through, giving dish one-half turn during cooking time.

Place one layer of sliced potatoes in baking dish. Then a layer of onions. Then a layer of carrots. Then sprinkle a layer of rice. Cover ...

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