Results 11 - 20 of 50 for ham egg hash brown casserole

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Heat oven to 350 degrees. Mix all ingredients in large bowl. Pour into 9x13 inch baking dish. Sprinkle with paprika. Bake for 40-45 ...

Use 9 x 13 inch ... pan with cubed ham. Fry hash brown potatoes. Scatter potatoes over ham ... pan. Scramble 14 eggs, 2/3 cup milk, and ... makes 12 large servings.

Place fried, cubed ham in 9x13 pan. Scatter fried hash browns over ham with chopped onion. ... potatoes. Spread scrambled eggs over above mixture and spread ... and pepper if desired.

Layer 1/3 each of frozen potatoes, ham, onions and cheese in ... times. Beat together eggs, milk, salt and pepper. ... Cook on low 8 to 9 hours.

Preheat oven to 350°F. Fry hash brown potatoes in vegetable oil. In ... well. Add chopped ham slices and potato. Transfer mixture to a buttered 10x4-inch casserole. Bake for 20 minutes in preheated oven. Stir eggs in and add salt and ... minutes or until set.



Heat oven to 350 degrees. Mix all ingredients together, except paprika. Pour into ungreased rectangular baking dish, 12 x 7 x 1 1/2 inches. ...

Pour into ungreased 12 x 7 1/2 x 2 inch baking dish. Sprinkle with paprika. Bake at 350 degree for 40-45 minutes or until knife inserted in ...

Layer in 9 x 12 pan the hash brown patties, shredded cheese and ham. Beat eggs, milk, salt and mustard. ... 350°F. Uncover and bake 15 minutes more.

Preheat the oven to 350 ... for approximately 45 to 60 minutes. Test with a knife. If the knife comes out clean then the casserole is finished.

Grease a 9 x 13 inch pan. Break hash browns up into shreds. Press between ... and sprinkle diced ham and shredded cheese on top. Beat eggs and milk together. Pour over ... edge comes out clean.

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